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Questions tagged [marinade]

147 questions
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Can I marinate chicken that has already been cooked?

I have some chicken that was grilled. I want to put it back on the grill and cook it some more. I marinated it in a bag. Is it OK to marinate cooked chicken?
Tongia Holley
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What can I do with leftover "Sweet and sticky" marinade?

I've been cooking SWEET ‘N STICKY BAKED CHICKEN DRUMSTICKS, though instead of marinading the chicken, and baking it separately while reducing the marinade, I've been cooking the chicken with the marinade together, effectively half boiling it, half…
Иво Недев
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Applying a binder to chicken after wet marinating

I usually marinate my chicken breasts/wings in a wet marinade overnight and apply a dry rub shortly before I throw them on the smoker. The main problem I'm facing is that I'm not able to get nice and consistent bark. I was wondering if applying a…
Carl Edwards
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Will a pineapple marinade reduce a beef roast to paste?

My butcher gave me this warning: Make sure you don't soak your beef in a pineapple marinade, stick to brine. I tried it with pineapple once and I ended up with a paste. Now seems too incredible (because a beef roast is quite tough), but…
hawkeye
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Best Way To Remove Fajita Contents From Marinade

Usually when I marinade something it's just a single piece of meat. I can just pull it out and discard the rest of the marinade. However, when I have strips of chicken and vegetables all marinating in a single bag what's the best way to remove the…
Curious Cooker
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Marinating in a bag vs pan

Does it make a difference if you marinate a steak in a plastic Ziploc bag or just a covered pan?
user6281
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better to marinate in vacuum?

I am going to marinate some chicken for an Indian dish. I will cook it sous vide. now I wonder whether I should vacuum seal chicken with marinade, or marinate and then vacuum seal? what is preferable and why?
torkildl
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How do I intensify my marinade/brine?

I often enter BBQ competitions where we are asked to use a "star" ingredient (such as dark beer or other product). In most cases, this means using it to marinate/brine your meat before putting on the smoker. My problem is that even with the…
geoffmpm
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Does a long marinade time matter for chicken, shrimp, etc?

I have no doubt that a long marinade makes a difference for coarsely striated meats like beef, pork, lamb and some fish. But I've got my doubts that marinating, say, chicken or (peeled) shrimp for several hours makes any substantial improvement…
Carey Gregory
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Does marinading preserve food's freshness

I have 2 questions; 1 is very general, and one is very relevant to my current situation but both are about the same thing. So, I defrosted a topside of beef over Saturday night/Sunday morning. It is now Wednesday night. 1) Does marinading meat…
Dave
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Chicken carne asada marinade

I'm trying to cook carne asada chicken (hope that doesnt sound too strange). I'm trying to make the perfect marinade for it. Here's what I've tried so far: 3 tblspoons orange juice 1 tblspoon balsamic vinegar 1 tblspoon soy sauce 2 teaspoons black…
codeninja
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Does marinating fish actually help the spices get in its flesh?

We fry fish after applying Mustard seed paste, turmeric, and salt to it. So, if now we apply the three ingredients and keep the fish for certain hours aside, will marinating affect the "taste" of the fish?
Aquarius_Girl
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will wine marinade kill bacteria?

After grocery shopping, my husband left vacuum sealed 2 jars of wine marinades herring outside the fridge on a shelf for 2 days. The shelf is in a cool spot. Can we still eat it? I have put them back into the fridge.
S. Soon
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de-parasiting mackerel for sushi

We've bought some fresh sushi-grade mackerel, and would like to make saba sushi from it. We were told that we should treat it with vinegar to kill any parasites. Some online recipes I've seen recommend a two step process of first salting for 30-40…
SuperElectric
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What is the minimum time for a decent meat marinade?

Is there a good minimum time to recommend for the time to marinade meat? Or is it always best to eave overnight if you want good results? Do citric juices such as lime or vinegar reduce this time?
barrymac
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