Questions tagged [allergy]

For managing food allergies, including substitutions and best practices in the kitchen. Please don't use for requests to diagnose an allergy, to predict cross-reactions, and other medical advice.

70 questions
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11 answers

What is a good pine nut substitute for pesto?

I'm allergic to pine nuts, is there another nut I can use to make pesto?
Sam Bee
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20
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11 answers

What can be used as a substitute for tomato sauce in typical italian dishes?

I have a friend that has developed an allergy or sensitivity of some kind to tomato sauce in foods. She has been craving pizza, pasta, and lasagna for a while now and I've been searching for a way to make those sorts of dishes without using…
Aaron Thomas
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15
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4 answers

How much gluten will set off somebody's celiac disease?

I have a house guest incoming that has celiacs and I know that it means they can't eat gluten. But does that mean that I need to yank everything that has wheat out of my kitchen for the duration? I need to know if this something that gets set off…
sarge_smith
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15
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13 answers

What is a good substitute for oyster sauce (for someone with a shellfish allergy)?

I've recently developed a shellfish allergy, and I'm not sure what the best substitute for oyster sauce would be. I've read that the flavor of it is not really easily substitutable. What is the best way to substitute the flavor without inducing an…
gusterlover6
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14
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5 answers

Is there a milk-free sour cream?

Is there some kind of milk-free sour cream available, to use as substitute due to an allergy?
user73
13
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8 answers

Non-cow's milk replacement for Parmesan cheese in Genovese pesto

My family loves Genovese pesto and we'd started making our own (with varied success). One of our number has been diagnosed as intolerant to cow's milk. This rules out pretty much all shop-bought varieties, so we now have to take the homemade route…
Nick Hawes
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13
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14 answers

Brownies without egg

My son has a severe egg allergy. We've tried a couple of egg-less brownie recipes but they always end up terrible. I've tried making a batch with an egg replacement and one without. In both cases, the brownies start to rise a little, then completely…
Billy Coover
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10
votes
8 answers

Chili and bell pepper substitute due to allergies?

I recently learned that I am allergic to ALL forms of pepper except black pepper. Bell peppers, chili peppers, etc. I am allergic to and it makes my throat swell up. I have several recipes using ground chili pepper. Is there a substitute spice…
10
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10 answers

Non-shellfish Shrimp Substitutes?

When I was young, I loved shrimp, crab and lobster. Sometime in my twenties, I started to develop a mild allergic reaction to them (i.e. tingling in the throat), so I have for the past years been avoiding them. Once in a while I will steal a…
jwernerny
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9
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5 answers

What are good references for Gluten free baking

I have several members of my family who are GF. Baking for them has become a real challenge. I'm looking for good references to learn to understand how to work with this limitation in my baking. What are good references (online or print) for good…
acrosman
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9
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3 answers

Homemade Gluten-Free Udon Noodles

I have celiac disease and would like to make gluten free Udon Noodles. I have been unable to find a recipe and have never made homemade noodles. Does anybody know how to make these delicious, chewy noodles using brown rice flour? Or have any advice…
julie
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8
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11 answers

What can be substituted for vinegar in sushi rice?

If you could not use rice vinegar (for reasons of food allergy, perhaps), what could you use instead in sushi rice?
user2328
8
votes
6 answers

Substitute for egg yolk in ice-cream (Egg Allergy)

I have a few questions regarding egg yolk in ice-cream. I would love to try making homemde ice-cream but a lot of recipes I see have egg yolk. Is there a substitute that I could use or is it possible to just leave out the egg yolk? I have heard…
mary
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6 answers

What are the possible substitutions for Cumin in Indian cuisine?

I've always been interested in trying to make some type of dahl or other Indian cuisine but I'm severely allergic to Cumin. This typically strikes me out for recipes with curry or chili powder. Does anyone have some PRO tips on types of curry…
Linji
7
votes
4 answers

What is a substitute for milk when making ham balls?

I'm making ham balls (with ground pork and ham), but I need something to substitute for milk. This is because of allergies, not just lactose intolerance: lactose-free milk still causes allergy problems. 2 lb. ham, ground 1 lb. pork, ground 2…
Harlan Nelson
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