Questions tagged [resources]

Questions about finding/using external resources, such as cookbooks, web sites, courses, etc.

57 questions
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What cookbooks do you always come back to?

Like me, there are probably a lot people on here that have a lot of cookbooks, but I find I keep coming back to the same 1 or 2 books to give me the basis of most of the stuff I cook. For me, I find myself coming back to the Jamie At Home book and…
lomaxx
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What are some good resources for learning Knife Skills?

What are some good resources for learning knife skills? Specifically, is there anywhere that I can see video demonstration of different slicing techniques and when those techniques are appropriate?
jessecurry
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Resources that explain the science of cooking?

I have been cooking for a while now, but its mostly what I picked up watching others cook. Now, I am an engineer by profession, and it seems there ought to be a reason for cooking food the way it is done. I'm curious to understand the science of…
Sripathi Krishnan
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Cues to a reliable or unreliable recipe?

Over on this question about measurements we got into an interesting discussion about recognizing reliable recipes. What cues do you look for to recognize one you would trust? This is a community wiki question since it has no definitive answer. I'll…
Michael Natkin
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How does one find recipes given an ingredient rather than the recipe name?

How does one find recipes given an ingredient rather than the recipe name?
CW Holeman II
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What is a substitute for going to culinary school? Is there?

We live in the information age. What can I do to learn everything that I would learn in culinary school, but use the available resources that are out there?
milesmeow
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Where can I find ancient ages/middle ages recipes and preparation techniques?

I always had an interest for recipes from ancient ages (ancient Greece, Roman empire) and middle ages (i.e. after the fall of the Roman empire until the Renaissance). It's nice to experience what people who lived hundreds of years ago ate daily, or…
Stefano Borini
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How do I cook for just one person? any good cookbooks?

Being single again, I'm thinking it's time I learned how to cook for myself, problem is knowing how to cook, and buy, buying being a significant part of the problem, in quantities that will be just enough for me, and having it be healthy and not all…
xenoterracide
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Good video on separating eggs

Could anyone point me to a good video on cracking an egg and then separating the white and the yolk? I need to improve my technique. For every few eggs that I crack I end up with little bits of egg shell in the white that I then have to pick out.
papin
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Tips/resources for learning how to plate dishes

I'm getting close to pulling the trigger on a couple books about plating from Amazon (Food Styling, by Custer, Dishing with Style, by Trovato, perhaps Culinary Artistry, by Dornenburg), but before I do, I figured I'd ask if anyone here has tips or…
awshepard
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Cooking with chronic fatigue

Anyone know of any good resources for cooking recipes/methods/tools for people with a medical condition that causes chronic fatigue? I'm relying too much on convenience foods and 'tv dinners', because frequently the effort of cooking a decent meal…
Flynn1179
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Online freely available cookbooks

As a programmer, I'm used to have a lot of online books for learning about almost everything. I'm sure that there are some cookbooks hidden in the web... but I've found just a few of them... I know that there are a lot of great websites teaching…
dolma33
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What are good references for Gluten free baking

I have several members of my family who are GF. Baking for them has become a real challenge. I'm looking for good references to learn to understand how to work with this limitation in my baking. What are good references (online or print) for good…
acrosman
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Where to learn what ratios to use in cooking?

I am learning to cook. I want to know whether there is a good resource at what ratios of ingredients to use when I am cooking. Thank You. :)
user712092
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Resources for determining cooking substitutions

Judging from the number of questions tagged substitutions, this is a common thing to ask. Are there any resources to find substitutions, and what circumstances those work under? For example, applesauce can partially substitute for oil in muffins…
flicken
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