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Questions tagged [juice]

85 questions
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How to keep fresh lemon juice for a week without a change in its taste?

Are there any way to preserve the juice of lemon for, say, one week without a change in its taste? Even deep-freezing it makes it little bit bitter!
mmonem
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How should I interpret this expiry date?

I have a just opened plastic 4L container of cranberry juice that I bought several months ago. The expiry date on the container is 14 DE 15. I don't know if that should be interpreted as 14 Dec 2015, or 15 Dec 2014. In general I have this problem…
BeeOnRope
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What are ways to extract the juice from a pomegranate?

Is there an efficient way to extract the juice from a fresh pomegranate?
AttilaNYC
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data about the rate of nutrient decay in fruit/vegetable juice

This is a related question to Do centrifugal juicers destroy vitamins through friction? Is there any quantitative data about the rate of vitamin & nutrient decay in fruit/vegetable juice? We just bought a centrifugal juicer, and I want to make an…
sibbaldiopsis
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Grape Juice left out overnight, now has fizz

So I left some grape juice out overnight, I forget how long, but now it has developed a "fizzy" taste. Also when you open the bottle you can hear the fizz escape. I've put it back in the refrigerator, is it still safe to drink? It tastes okay.
Lian Z
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How can I concentrate citrus juice at home?

I used to make no-bake pies as a kid that consisted of whipped topping, condensed sweetened milk, and frozen lemon- or lime-aid concentrate (thawed) mixed together and poured into a graham cracker pie crust then chilled to set. The recipe I…
David Wilkins
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How do I start juicing?

A recent question tipped me off about juicers. I have heard of them before, but I had always written them off as TV informercial gadgets that were not really useful. Is this true? If I had and orange, a tangerine, and a grapefruit, could I just put…
James Slagel
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Can a wine press juice citrus?

How effective is a wine press at juicing a large quantity (e.g., 50-100 lbs) of citrus? I'm looking for speed. Auger (masticating juicer) is far too slow, and blending requires straining.
Geremia
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Juice recipe recommendation engine to give me recipes based on the ingredients I already have?

Does anyone know of a website where I could enter a bunch of ingredients that I have and it would return a list of possible juice recipes for my juicer? Like a WolframAlpha for recipes? I've seen a bunch of juice recipe sites and many times I'm…
Matt
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Why is egg and orange juice such a bad combo?

Eggs and orange juice are not uncommon around the breakfast table, but unfortunately, eating and drinking both in the same mouthful was an unpleasant surprise. It was as if a chemical reaction had created a third foul taste that was nothing like the…
user2394284
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How to prevent carrot juice from turning brown?

I've been juicing up carrots with a centrifugal juice extractor. There's a lot of overhead (prep and cleanup) so it makes sense to do a big batch and keep it in the fridge for a couple of days. Unfortunately, the refrigerated juice seems to turn…
Robert
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Can Apples be Macerated before Pressing into Cider?

A friend lent me an old-fashioned cider press to use. I am planning to put a few dozen chopped up apples into it and then see how much juice I get, but I'm worried there won't be much. Would it help to sprinkle a little sugar onto the apples and let…
user52037
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What is the difference between apple juice and cider?

I was at the grocery store and saw glass containers of these. What would be the differences?
Zombo
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How to turn froth into juice?

When I make juice from vegetables and leafy greens about 1/4 of what comes out of the juicer is froth. Is it possible to mix this froth back into the juice rather than throwing it away? That would save me a lot of leafy greens (which cause most of…
Nelu
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What juices to use in cake?

I usually use pineapple juice or apple juice while preparing a cake instead of milk. However some juices sound heavy in a cake, for ex. mango juice. What will the cake result in if I used Mango juice, or another heavy juice? Or, could I dilute it…
Zeina
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