Questions tagged [sugar]

Questions about sugar or substitutions for it for culinary purposes.

This tag covers all sorts of sugar (granulated, powdered, brown, cane, beet, etc) and substitutions for it (aspartame, saccharin, honey, etc); basically all kinds of sweeteners that can be used for preparing food.

Questions with this tag could be about the components (what is sugar made of), the chemistry (how does it react with which temperature), the proper usage, or differences between types of sugars and/or sweeteners.

Questions with this tag should not be about health-related issues like nutritional value nor location-related issues (why is brown sugar more expensive in Europe than in the US).

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How to neutralize candied glacé strawberry and kiwi

I have 200 gm of candied glacé strawberry and 200 gm of candied glacé kiwi. I cannot eat it, as it has too much sugar for me. Is there a way to neutralize the candied strawberry and kiwi?
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Sweetening cranberry juice impossible?

I have used sugar to sweeten things and it usually works. Lemons - Yes Limes - Yes Blueberries - Yes(they get tart when they are overripe and most overripe blueberries are used for blueberry juice) Grapefruit - Yes However with cranberry juice the…
Caters
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What are powdered sugar cubes?

Is the sugar yielded from sugar cubes considered a kind of sugar? If so, what is it called? Confectionery sugar?
Gigili
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Why do bread companies add sugar to bread?

I have a client who is on a sugar detox/diet. She can't eat any bread because all the bread companies added sugar. Why do bread companies add sugar to their breads?
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Does liquid glucose contain as much fructose as high fructose corn syrup?

Does liquid glucose contain fructose in the same ratio as high fructose corn syrup?
Bob Lister
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Add sugar to Taco Seasoning?

Do I add sugar? So many people have told me they put sugar in their seasoning and I don't understand why. What does sugar provide to this recipe and how much should I experiment with? This is the recipe in progress. 4 Tbsp smoked paprika 4 Tbsp…
jbrahy
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Remove soap water mixed with granulated sugar

Due to the lockdown amidst COVID-19, I bought granulated sugar online and got it delivered. To take extra precaution, I washed the sealed packet with soap water. Later I found out that the packet had some small holes and the sugar inside is now…
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How can I manage sugar in tea?

I don't know how much sugar I use in tea for a gathering. Because some are like more sugar and some less. So how can I manage sugar in tea?
Marosh Fatima
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How much brown sugar do I add to one third a cup to make half a cup of brown sugar

How much brown sugar do I add to one third cup to make half cup brown sugar?
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Which are recipes for "rolled fondant"?

I'm looking for recipe about rolled fondant for cake decoration. I tried to search for it thought questions inside stackexchange, but i found nothing about (i'm probably non good researcher in english! I trust in you! :D ). Thank's a lot! :)
Gabrer
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Can the shelf life of sugar syrup be extended

I prepare natural flavoured sugar syrups, I add glucose (10% of sugar quantity) to covert this sugar into invert sugar so that the syrup doesn’t crystallise. However the shelf life is too short, 2-4 weeks and I see bacteria developing. How to…
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