Questions tagged [chips]

46 questions
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How do you make veggie chips tender?

I recently discovered how quick and easy it is to make thin slices of veggies on the mandolin if you use safety gloves. Now I'm considering using my newfound power to make veggie chips, except I've never in my life has a veggie chip that wasn't way…
Frank
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How to fry crispy chips but not too brown?

I recently got a mandoline slicer and started doing some potato chips. They come out great but I wish they were a bit less golden/brown. I tried removing them from the oil earlier but they come out not 100% crispy and a bit soft in the center. Any…
cle4pa
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Fish from local chip shops smells fishy, but not from one shop?

As per the title, we have tried fish and chips from several local fish and chip shops, and whenever we get in the car to drive home with them we instantly smell the fish. However a new fish and chip shop opened recently, and the fish has no smell at…
Paul Fin
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Getting crispy banana chips

My pan fried banana chips are crisp at the beginning.But later it looses crispines.This happens evenafter storing in air tight containers.What is the mistake i am making? PS:I am asking about kerala(indian state) style famous banana chips.It is made…
aelin_s
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Alternative fish for Fish and Chips

There is no cod or haddock where I live and I am looking for an tasteful alternative. I tried seabass and it was nice but what would be more accurate alternatives for cod & haddock?
coner
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Should I par-boil my pickled potatoes before roasting them?

I am attempting to make some pickled fries, similar to https://www.youtube.com/watch?v=CnRvRDUtgY4 However, I don't have a frier (nor do I want to fry on the stove top), so I was thinking of cooking them in the oven like I do usually with potato…
RYFN
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Attempting to make Coconut Pringles - dough too crumbly

not a cook here. Attempting to make coconut based "pringles". here's my recipe: 3/4 cup coconut blended into essentially coconut butter 3/4 cup coconut flour 1 tbsp arrowroot powder 1/4 tsp baking powder 1 cup water with 1/4 tsp salt the idea was…
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What is inside the Prawn Cocktail crisps flavour?

I'm looking to make something close-enough at home for a friend. I'm suspecting it doesn't actually have Prawns in it.
guestcocktail
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Par-fry potato chips or Par-boil?

I'm considering par-frying instead of par-boiling my chips. I'll still soak them in vinegar and water to get some of the starch out. I'll be par-frying the night before a large fish fry (70+ people). Thoughts as to if par-frying is better? I'm tired…
JoelD
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What to do with soggy mushy potato chips?

We had crispy potato chips (not french fries) made by a catering service. They arrived already a bit on the soft side, and on the next day they are quite soft and mushy. I don't like wasting food, so I am looking for ideas on how to turn them into a…
Robert
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Cant cook the perfect chip

For the past couple months, I've tried cooking my own crispy chips, yet I've had little no to success with them. Whenever I put them into hot oil, after a minute in hot oil, they develop brown spots on them and never crisp up. I've tried boiling…
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Melted chocolate wafers

When I make crunchie bars my melted chocolate that covers them goes white if I put them in the fridge. Will cocoa butter chips help that issue. I'm not sure why the chocolate goes milky white on areas. If I add cocoa butter chips make a difference
Maureen
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Batter. Cross contamination by

I would like to know Whilst cooking and serving in a fish and chip shop can i Serve food, All dipped in same batter and rice cone containers, using beef and chicken made sausages Fish Chips Cod roe Burgers Or do i need to use separate batter and…
Steve
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How many veggies are in Wheat Thins Toasted Chips Veggie?

The package says "Made With REAL VEGETABLES", which I love, but how many real vegetables? I'm sure I could have just had a V8, but when I crave chips, I like the idea of a "healthy" option.
Noah
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