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This statement is doing the rounds on Facebook:

enter image description here

Going one year without paper saves 8.5 trees

Going one year without beef saves 3,432 trees

Alas, as with so many of these 'claims' on FB, actual data is missing.
And in this case, the lack of units does not help either. How can you compare paper with beef? What is 'saving a tree'?

My guess is that the underlying statement is 3432 trees are felled for one year of beef consumption. I don't dispute that eating meat has a large environmental impact, but can anyone explain this number (and prove my assumption - because alternatives are possible*)?

This Reddit thread has no answers (with numbers) yet.

* For instance, it could be a comparison life cycle analysis where everything is reduced to CO2 emissions

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    I removed the "to get started" section - it's an invitation to speculate, but that would not make valid answers. – Sklivvz May 06 '16 at 08:32
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    Speculation: trees getting felled to enable grazing in South America. – Andrew Grimm May 06 '16 at 10:23
  • I don't have the time to research an answer, but it also seems to be assuming the choice is between eating beef or eating nothing. I would assume the equivalent nutritional value in plants would use up more land than beef would. – Ethan May 09 '16 at 15:46
  • @Ethan On the one hand, bovine need to eat plants which adds a step of inefficiency relative to eating plants directly. On the other hand, bovine can eat grasses that humans can't. So in a place where you would need to cut down trees to grow other plants, growing plants that humans can directly eat would be more efficient, but in a grass ecosystem with native bovine present, eating a sustainable fraction of the bovine would be very environmentally friendly. Also, cattle can eat left over portions of grain plants (straw) that humans don't eat. – DavePhD May 09 '16 at 16:13
  • @DavePHD: Cattle also aren't eating only one harvest before being butchered. A cow is built up over (according to one of the answers) 2 years. It's possible that because of this, it can continuously eat grass from the same area before going onto my plate, increasing space efficiency to some degree. Your answer is already sufficient for the question, but that analysis would still be interesting. – Ethan May 09 '16 at 16:20
  • If the beef claim is true, I'll change to eating kittens. Problem solved! – Andrew Grimm Jun 22 '16 at 12:02

2 Answers2

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The cartoon seems to originate from Resources Spent on Consumption of Animals (citing to a video from Bite Size Vegan) which gives slightly more detail:

1 lb of beef = 55 square feet of forest (45-55 trees)

One year using NO paper saves 8.51 trees vs. foregoing 1 lb of beef, which saves 45-55 trees

One year eating no beef saves 3,432 trees

So the assumption is that cattle are grazing upon land that would be forested without human intervention.

The most obvious problem with this analysis is that there are much fewer than 45 trees per 55 square feet.

One acre is 43560 square feet.

According to Tufts University Office of Sustainability:

Tree density varies, and we used an average of 700 trees per acre (this number was taken from DOE’s "Sector-Specific Issues and Reporting Methodologies Supporting the General Guidelines for the Voluntary Reporting of Greenhouse Gases under Sections 1605(b) of the Energy Policy Act of 1992")

(Even 700 trees per acre is a very high estimate. See the recent Nature article Mapping tree density at a global scale, Fig. 3, that shows that depending upon the type of ecosystem tree density varies from 200 to 1000 per hectare, or 80 to 400 per acre)

700 trees per 43560 square feet is 1 tree per 62 square feet.

So even assuming that all cattle graze on land which was previously forested (rather than the Great Plains of North America which were naturally grasslands with millions of bison), the cartoon is off by a huge factor on the number of trees per acre (trees per pound of beef).

The next major problem with the cartoon (as PhillS is commenting) is more subtle, but also very severe. The time for trees to grow to make paper is 25-40 years. So, when comparing to using trees for paper, it doesn't make sense to count the acreage (square footage) as if 700 trees could grow on one acre in one year.

For comparison to reality, taking the United States for example, according to the United States Forest Service:

In 1630, the estimated area of U.S. forest land was 1,023 million acres or about 46 percent of the total land area. Since 1630, about 256 million acres of forest land have been converted to other uses—mainly agricultural.

So if everyone in the United States just killed themselves, and let the full 256 million acres of forest lost regrow, this would be 256 million acres per 323 million people or 0.79 acres per person. With 700 trees per acre, 555 would be saved per person. Not 555 trees per year, but 555 trees per lifetime of a tree.

Furthermore, according to the Nature article cited above, globally there is a:

gross loss of approximately 15.3 billion trees on an annual basis

This is about 2 trees per person per year. So stopping all deforestation for all reasons (not just beef, not just all meat, but all human activity) would save 2 trees per person per year.

DavePhD
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    Is there any clue as to how that first reference arrives at "1 lb of beef = 55 square feet of forest"? That calculation itself is not clear. Also, it should be noted that, using this number, 3432 trees equals 62 pounds of beef in a year; this works out to nearly five quarter-pounders a week. That seems like a very high estimate, though since the rest of the numbers in the claim also seem... arbitrary... I might be reading too deeply. – Reinstate Monica -- notmaynard May 06 '16 at 14:17
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    @iamnotmaynard, "this works out to nearly five quarter-pounders a week. That seems like a very high estimate" You ain't from around here, are ya boy? – Kevin May 06 '16 at 14:22
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    However, in line with [Andrew Grimm's comment](http://skeptics.stackexchange.com/questions/32779/one-year-without-beef-saves-3432-trees#comment125076_32779), I've usually heard that the deforestation occurs in South America (mainly Brazil), which could have a far different tree density that in the U.S. – Reinstate Monica -- notmaynard May 06 '16 at 14:22
  • @iamnotmaynard 62 pounds per year only a slight exaggeration for the USA (54 pounds per year in 2015 http://www.nationalchickencouncil.org/about-the-industry/statistics/per-capita-consumption-of-poultry-and-livestock-1965-to-estimated-2012-in-pounds/) – DavePhD May 06 '16 at 14:24
  • @iamnotmaynard another Brazilian reference is saying "459 trees per acre if they averaged 6 in. diameter" https://books.google.com/books?id=h6cUAQAAMAAJ&dq=brazil+forest+%22trees+per+acre%22&focus=searchwithinvolume&q=459 You need to have very small trees to get 700 per acre. – DavePhD May 06 '16 at 14:36
  • Those tree density figures may be out of date, as [recent research published is Nature suggests there are (is?) an order of magnitude more trees than previously though](http://www.nature.com/news/global-count-reaches-3-trillion-trees-1.18287). – gerrit May 06 '16 at 14:53
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    @gerrit it's this article (which that one cites) that has the actual tree density data: http://www.nature.com/nature/journal/v525/n7568/full/nature14967.html 200-1000 per hectare (hectare being 2.47 acres) depending upon ecosystem. – DavePhD May 06 '16 at 15:01
  • Please keep the comments about how to improve the answer, however the [chat] would very much welcome general conversation about this topic. – Sklivvz May 07 '16 at 08:38
  • @Sklivvz: Why do we even bother, when you go and remove every bit of useful/relevant information? Do you want useful answers here, or just a giant echo chamber? – jamesqf May 07 '16 at 16:47
  • @jamesqf leave it in chat, no one would touch it there. Don't leave it here when you know perfectly well it's the mods job to come and clean comments regularly. – Sklivvz May 07 '16 at 17:55
  • (if you have an actual answer I encourage you to answer, of course) – Sklivvz May 07 '16 at 17:57
  • "but 555 trees per lifetime of a tree." Shouldn't this be per lifetime of a human? – akaltar May 08 '16 at 11:02
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    @akaltar no, if trees live 25 years, then 555 trees will grow on 0.79 acres every 25 years. If trees live 1000 years, 555 trees will grow every 1000 years. – DavePhD May 08 '16 at 12:22
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    45 trees per 55 square feet would leave only 1.22 square feet for each tree, which is obviously silly. However, 45 trees in a square area 55 ft on each side (i.e. 3025 square feet) works out to one tree per 67 square feet, which is well within the range of your estimates. I wonder if that's where the mistake came from originally. – N. Virgo May 08 '16 at 15:29
  • @Federico The expression *55 square feet of forest (45-55 trees)* can only be reasonably interpreted as meaning "55 sq feet of forested area" (rather than something like 55 sq ft of timber, which makes no sense as timber would be measured in mass or volume, not area), & that a typical 55 sq ft of forested area would grow at least 45 trees. That is false (a typical tree needs more than 1.2 sq ft of space) so DavePhD has assumed that the primary expression "55 sq ft" is the intended & accurate part and the secondary (45-55 trees) is the mistake. Why do you think his interpretation is wrong? – Tim May 09 '16 at 00:47
  • @Tim thanks for correcting my mistake, I read it in the wrong way. – Federico May 09 '16 at 06:39
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    Who on earth gets the idea that 45-55 trees on 55 sq ft is realistic in any way? 55sq ft are 5,1m². That's an area smaller than 2 x 3 meters and in there I'm supposed to find 50 trees?? Anybody reasonable, who has ever been in a forest realizes, that even one tree in this area is already pushing it. Yet, such ridiculous figures are used to distribute propaganda by probably extending the term tree to a seedling, ignoring the fact, that 54 of those 55 seedlings would perish anyway. – Dulkan May 09 '16 at 08:09
  • @iamnotmaynard [according to this data](http://www.ers.usda.gov/data-products/livestock-meat-international-trade-data.aspx) only about 12% of total beef (and veal) imports came from *any* South American country, about a third of that from Brazil, and in general imports from Brazil these days are about half to 2/3rds of what they were 15 years ago. Most of our imports come from Australia, Canada and New Zealand and Mexico (almost 90% combined). So arbitrarily focusing on deforestation of Brazilian rain forests for US appetites is incorrect. – Jason May 09 '16 at 14:12
  • @Jason but that is only thinking from a US point of view. Overall, Brazil is the second largest producer of beef http://beef2live.com/story-world-beef-production-ranking-countries-0-106885. – DavePhD May 09 '16 at 14:26
  • @DavePhD the whole statement is from a US point of view, given that it relies on the average amount of beef a person in the US eats in a year. – Jason May 09 '16 at 14:30
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    "would save 2 trees per person per year." It might make sense to point out that this assumes everyone on earth is responsible for the same amount of deforestation. As a resource guzzling American it's at least plausible I'm responsible for an order of magnitude more deforestation than a factory worker in the developing world who consumes very few resources. – lazarusL May 09 '16 at 14:32
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    @lazarusL assigning *all* of those trees to Americans gets us to ~51 trees per person per year - which, ignoring that we couldn't possibly be the only significant contributor, is still way more realistic than the ~3400 number being espoused. – Jason May 09 '16 at 14:41
  • @Jason I completely agree, and I think the the 2 trees per person per year is a much more useful number for understanding the scope of deforestation. I guess there's just a bit of a disconnect between that last statement and what the info-graphic was trying to convey as to the impact one person(probably in a wealthy county) can have by changing personal decisions. With an upper bound well under 51 trees, though, it doesn't seem that important. – lazarusL May 09 '16 at 14:52
  • @lazarusL Argentina, Uruguay and Brazil all consume more beef per person than the USA. http://beef2live.com/story-world-beef-consumption-per-capita-ranking-countries-0-111634 US is about 4 or 5 times the world average. – DavePhD May 09 '16 at 15:02
  • @Nathaniel, I walked past a forest with trees at least that densely packed. It was a thicket of spindly pines maybe 5-10 feet tall -- not exactly what you think of when you hear "forest". – Mark May 10 '16 at 01:15
  • What, you can't stack living trees on top of each other, vertically? – PoloHoleSet Nov 16 '16 at 17:52
  • @lazarusL This, exactly – Cloud Jul 10 '18 at 07:09
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The claim really originates from 1986, and over the years has been stripped down to a factoid, to fulfill Bradbury's prophecy "Films and radios, magazines, books leveled down to a sort of pastepudding norm".

It started from the editorial Our steak in the jungle BioScience (November, 1986), page 642 on the effect of Central American beef production on tropical forests, and is quoted and referenced in many subsequent documents.

Quoting from the editorial:

But what would the consumption of a typical four-ounce hamburger represent in terms of pounds or square feet of tropical forest? A well-developed acre of Central American rain forest has about 800,000 pounds of plants and animals. After forest removal and pasture establishment, the cattle will gain about 50 pounds per acre per year, or 400 pounds during the eight-year lifetime of a typical pasture. Because about half the animal is composed of skin, bones, and other nonfood portions, the total beef production is 200 pounds (800 four-ounce hamburgers). Dividing the 800,000 pounds of forest life per acre by 800, the number of hamburgers produced during the lifetime of a one-acre pasture reveals that we "lose" about half a ton of forest for every hamburger produced in Central American forest. Considering the tradeoff in terms of area (43,793 square feet per acre divided by 800 hamburgers) reveals that each Central American forest hamburger represents about 55 square feet of forest — roughly the size of a small kitchen.

What life might inhabit the 55 square feet of tropical forest represented by a single hamburger? Such a space could contain one vigorous tree, 60 feet tall and weighing about 875 pounds. Below the tree might be some 50 saplings and seedlings in some 20—30 different species (another 120 pounds). Living in the vegetation would be thousands of insects in more than a hundred species (as much as 2 pounds). Several of these insects would likely belong to species not yet known to science. Dozens of bird, reptile, and mammal species would regularly pass through and use this patch of forest (2 pounds). Finally, an almost unimaginable diversity and abundance of mosses, fungi, and microorganisms would be associated with leaf surfaces, bark, roots, and the soil (1 pound). All told, millions of individuals and thousands of species, inhabit that patch of tropical forest represented by a single hamburger.

So the area "55 square feet" appears in this article and it is said that one tree and "50 saplings and seedlings" might be in this area.

Much more recently, Emily Moran Barwick of "Bite Size Vegan" created a video the REALLY Inconvinent Truth. In the video and accompanying text, the same 55 square feet is used, but now applied to one pound of beef and it is stated that "45-55" trees are in this area. Quoting Emily's text:

the average us citizen eats 185 pounds of meat every year, and 62.4 pounds of beef...to produce 1 pound of beef, it takes approximately 55ft.² of rain forest, which depending on the area, is anywhere between 45 and 55 trees. so if you didn’t use any paper at all for an entire year, you’d be saving at most 8.51 trees. whereas if you avoid just 1 pound of beef, you’re saving 45 to 55 trees. now if you went an entire year without eating any beef, you’d be saving 3,432 trees.

Looking back at the 1986 article, if you consider trees from the moment of germination, 51 trees (1 mature tree plus 50 saplings and seedlings) are said to be in the area. However, the video specifically mentions 40 foot trees in arriving at the number for paper. Furthermore, according to Mapping tree density at a global scale Nature 525, 201–205 (10 September 2015), "almost all of the collected data sources...define a tree as a plant with woody stems larger than 10 cm diameter at breast height". So considering saplings and seeding when counting trees is not standard practice.

Emily takes 62.4 pounds of beef per US person per year and multiplies that by 55 trees, obtaining 3432 trees per year.

DavePhD
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  • [Add in that only ~12% of US beef/veal imports come from South American countries](http://www.ers.usda.gov/data-products/livestock-meat-international-trade-data.aspx), and that 62.4 lbs of beef becomes 7.5 lbs of beef sourced from the area in question. Emily just exaggerated *everything* in the wrong direction. – Jason May 09 '16 at 14:27
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    @Jason It doesn't become 7.5 lbs. You are assuming all the beef is imported, when in fact the US is the biggest producer of beef in the word. Less than 1 pound per person is imported annually from South America. (The 1986 article isn't about South America though, it's really about Costa Rica, which is North America, but even less is from there). – DavePhD May 09 '16 at 14:45
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    You are correct, the truth is even *further* from the stated figures. – Jason May 09 '16 at 15:03