I have been keeping this mint plot for several weeks and it has been growing just fine. Yet just today I noticed there's some white spots on some leaves surface, tried to clean with Q-tip but they just stick there.
I'm wondering what has happened and, if I'm going to use those leaves for cooking would that be fine will those spots?
Some information : I grow the mint plant with a pot in the balcony, the weather here is dry and warm with quite a lot of sunlight.