Implements used for cooking (e.g. whisk, spatula), serving (e.g. ladle), or eating (e.g. forks, spoons).
Questions tagged [utensils]
118 questions
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votes
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What is a salad knife?
These Web pages all depict a salad knife in a formal table setting:
Petrossian.Com
TheSpruce.Com
CzarInAShop.Com
VectorStock.Com
These Web pages offer to sell or rent salad knives:
PEAKEventServices.Com
ImpulseEnterprises.Com
Amazon.Com
I’ve…

Spencer Joplin
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Garlic press with minimum force required
What type of a grarlic press would require the minimum amout of force to operate? (for people with hand problems)
Would this one where the pressing part is pivoted require less force than one with a fixed pressing part?
Any other designs which…

axk
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What spike is this? Identifying some utensils
I moved into a new home and found these spikes left behind in different drawers in the kitchen. I assume they are for cooking, but they are not items that I have come across in my limited culinary experience. Can you help me identify them and maybe…

Oddthinking
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What is this hinged tool with a box full of wicked grooves and teeth?
Recently, while cleaning out my mother's kitchen, we came across this tool:
When closed, it is about 8 inches long (the box at the end is maybe 2 inches by 2 inches by an inch or so). The two sides come apart very easily. The tool is quite…

Xander Henderson
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Where can I find "food safe" glass marbles for sous vide cooking?
I would like to find "food safe" glass marbles for sous vide cooking. They can be used for keeping bags from floating, to space out ingredients in a bag, or even as "filler" space in a chamber vacuum to get a higher level of vacuum sealing. Even…

Adisak
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What to call this utensil
I'd like to know how to call this cooking utensil, great for stirring soup and sauces. Origin eastern european, this particular one is Polish. Am trying to buy more but do not know what name to look for.

pritaeas
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How should glasses/cups be oriented in storage?
I believe that it's better to store glasses/cups right-side-up in the cupboard, but at work everyone stores them upside-down.
Which is safer/more sanitary?

Pat
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How can I ensure food safety if my cooking utensils have touched raw meat?
Twice in the past week or so, I've wondered whether my cooking utensil was still clean enough to cook / serve with. Here were the situations:
Cooking ground sausage (no casing). While breaking the sausage up, raw sausage clearly got on the back of…

yossarian
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Utensil to thaw meat
A very long time ago, I was at a friend's house where her father took out this piece of ribbed metal from the cupboard.
It was a dark piece of metal about the size of an adult hand. It had grooves on one side, and was smooth/flat on the other.
He…

Burhan Khalid
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What is this grilling utensil with two wire mesh panels?
I want to buy this cooking utensil but have no idea what it is called and where i can buy one from. I think it is mainly used on barbeques. Ive tried googling and had no luck. I'll try describing it as best as i can.
It has 2 large rectangular flat…

raklos
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Methods for seasoning wooden spoons?
Any tips for seasoning wooden spoons? I found a couple different methods on the web but they vary quite a bit. What I've done so far is to sand the new spoons starting with 280, then 320, and finally 1000 grit sandpaper. Then I put it in water to…

murisonc
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What are these silver "sporks" for?
I was going through some miscellaneous silverware in my in-laws' drawers, and ran across a set of these strange-looking forks that look a bit like sporks.
Anyone know what specific food they're for?
UPDATE: the forks in the photo are quite small,…

FuzzyChef
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Why do hand held can openers stop working so quickly?
Is there any way to fix or adjust a hand held can opener? I keep buying new ones because
within a month or so of buying them, they won't roll correctly on the can lip.

gramma shirley
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What characteristics should a bread peel have?
A peel is the utensil used to transfer loaves into the oven:
http://en.wikipedia.org/wiki/Peel_(tool)">Image source: Wikipedia
I've done a couple of them using some wood boards I had on hand. I made them for a home electric oven. But now I'm…

J.A.I.L.
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How to remove mould from a wooden spoon
One of my wooden spoons has mould on it (black spots, not able to be removed by surface scrubbing - I went on holidays without clearing the dishwasher...).
Is there a way to remove the mould? Or should I just buy a new wooden spoon?

KimbaF
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