Questions tagged [mold]
128 questions
53
votes
9 answers
Is it safe to eat moldy cheese if you slice off the edges?
Whenever my cheese gets too old and has a bit of blue/white mold on the side, I'm not sure whether I should throw it completely out or not. Is it safe to eat if I cut off the edge? Should I cut a bit off of all the sides just to be safe?
I'm…

mouche
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If one tomato had molded, is the rest of the pack safe to eat?
Yesterday I bought a pack of cherry tomatoes and after arriving home I discovered that one of them had developed some impressive black mold (it was bigger than the tomato itself!). Of course, I tossed the offending tomato and the packaging, washed…

Paula
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33
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7 answers
Is it true that moldy jam/pickles are good to eat if you mix the mold into the rest of the mixture?
Everyone in my family says that when you see white mold on jam or pickled goods, you shouldn't bother with throwing away or removing the mold. All you have to do is to mix it back into the rest of what's in the pot. Here is an example:
I would like…

Bar Akiva
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3 answers
How to know if blackberries are safe to eat?
I'm having a problem where the blackberries I buy from the store on Sunday seem to be spoiled on Monday. On Sunday, I specifically look around the outside of the box and check if any blackberries have white fluff on them. If I don't see it then,…

Jeremy Fisher
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22
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2 answers
Food safety of meat vs. veggies and fruit with mold on them
Obviously, it's bad to eat moldy food, so I don't do so. However, the other day I was presented with both an old pot roast and asparagus in the fridge, both of which had grown mold. Of course, I tossed them both, with some regret (the roast was…

Cajunluke
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22
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3 answers
My silicone mold got moldy. Can I clean it or should I throw it away?
I've tried to google for an answer, but it's hard because mold has two meanings and in this case I'm using both. Some dessert got left in a silicone mold (shaping device) in the back of the fridge, and when I discovered it the dessert had gotten…

aslum
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19
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6 answers
Jamon Serrano smells awful
I don't know a thing about cured ham, but I just opened this ham, and while I realize a cured ham probably has a peculiar smell, I can't imagine this horrific stench being intended. My entire apartment smells like a trashcan on a hot day, and the…

Sir Guy
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10 answers
Why does my home-made bread go mouldy?
I've been using a Panasonic bread-maker for about 20 years; in fact, I'm on my second machine. I use stone-ground wholemeal flours from different mills and, as I can't easily find Stone-ground Strong White in London, use Organic Duchy White.
For a…

Mike Lewin
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votes
1 answer
Should I throw moldy Strawberries away?
Should I throw away moldy Strawberries or just cut the bad parts off? They aren't super bad but I am a little paranoid when it comes to mold.

user23483
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12
votes
6 answers
Pancetta Mold. How to tell whether it's safe to eat?
I've been hanging my own Pancetta based on the recipe in Ruhlman's 'Charcuterie' book. Some small white dots of mold have started to appear.
I want to identify whether this mold is to be expected or whether it is a sign of my preservation gone…

colethecoder
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12
votes
1 answer
Garlic turned to black powder?
Today I cut open a garlic bulb only to discover that the core was mostly black powder. What on earth was that? I've never seen it before in my life. From the outside the bulb seemed to be fine. It wasn't obviously rotten or dark or anything like…

frederica75
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3 answers
What are these dark green spots inside raw eggs?
I bought a tray of eggs recently. They aren't old, I have them in the fridge, and the date stamped on the egg says they are good for another month.
In two eggs that I cracked open today, there were dark green spots inside the shell (looked like mold…

esther h
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2 answers
Can I eat cheese which has been "infected" with blue cheese mold?
Recently, I bought two pieces of cheese - St. Agur and Pyrenean cheese. They were cut from wheels, not pre-packaged. At home, I removed the foil and placed them in the same plastic container in the fridge.
Two days later, the Pyrenean cheese had…

rumtscho
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10
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3 answers
Is sourdough more resistant to mold than other breads?
My partner works at a restaurant where they serve sourdough as the bread you snack on to tide you over while perusing the menu. They are closed Sundays, which means any leftover bread on Saturday evenings goes home with the employees (since it can't…

hairboat
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2 answers
Can I store fish sauce at room temperature, and how do I know when it's gone bad?
For a long time, I believed this advice:
Don't refrigerate your fish sauce. Whatever can happen to this brew
has already happened; it's not going to go bad. You can pass your
half-empty bottle down as a family heirloom, and your grandchildren
…

lambshaanxy
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