Cooking Stack Exchange
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Questions tagged [milk]

Mooo! Questions about this dairy substance need not be limited to cows but should be about the handling of milk as a primary aspect of the question.

Mooo! Questions about this dairy substance need not be limited to cows but should be about the handling of milk as a primary aspect of the question. Questions should not contain the tag merely for the inclusion of milk as an ingredient unless its important to the question.

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Homemade soy milk powder, or other plant-based milk powder

I have tried making soy milk powder from store bought soy milk. I used my dehydrator, but a few hours into the process the milk was starting to smell sour. I have seen recipes that make soy milk powder from the soybeans itself, but I have no access…
Lauwchen
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Pasteurized milk boiling dilemma

Experts tell drinking pasteurized milk from carton is fine. But sometimes, when I boil refrigerated previously opened milk carton with oats, it curdles. Does that mean it is not safe to drink milk directly from carton without boiling it? Or, is the…
Alam
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Can I soak liver overnight in milk?

Can I soak liver in milk overnight? And if yes, does it matter if I soak it for 2 hours or overnight, or will there be no difference?
Lothar Liere
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Is Light Egg Nog supposed to drink directly without cooking?

Is Light Egg Nog supposed to drink directly without cooking? Thanks.
Tim
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When making cheese (e.g. Halloumi) from non-homogenized milk, are the dangers in non-homogenized milk neutralised?

I was looking at ways to make Halloumi at home and found this video. The recipe calls for non-homogenized milk (another name for raw milk, I think!) which as far as I know can be very dangerous. But I am not drinking the milk, I making cheese from…
J86
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Is eating soap or bleach dangerous?

i was cooking some dessert today which contains milk as a primary ingredient. While cooking I started to notice that powder ingredients weren't dissolving in the milk. After a while under heat they dissolved, but I noticed what looked like soap…
Noor Natour
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Milk pan for induction hob

Traditionally, copper pans are used for heating milk because of copper's conductive properties. Does this still apply for induction hobs (obviously would need some steel in with the copper pan). What sort of pan is best to use to heat milk on an…
Max888
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Can I make skim milk from whole pasteurize homogenized milk/yogurt?

I'm trying to turn whole milk/yogurt into skimmed/no fat milk/yogurt. I don't live in US and no fat dairy products are 4-5 times expensive also hard to find in store. Can I just whip pasteurized homogenized milk or yogurt and make butter. If I take…
guywhodon'tlikedairyfat
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How to make buttermilk at home?

A recipe calls for buttermilk but I don’t want to go to the store just for that. Can I make my own
Shehnaz Ameer
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Milk not spoiled yet

Why has my milk not spoiled. It is over a month old and it still taste fresh. I bought it on February 10th or so. Its sell date is feb 21. And it march 15th Is this odd??
Kyle Cotton
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Is there a way to keep bananas that are half submerged in milk fresh for at least 26-28 hours?

I make a special drink that contains banana and milk and I drink it every morning, is there a way i can have it ready in a blender for up to 28 hours? I am unsure but i got a recommendation of putting the blender container in the fridge (not sure if…
Zananok
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Can I use dry milk instead of whole milk?

If a recipe calls for whole milk and you only have dry milk, what would you do? Explain your answer.
Mark Joseph Izon
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Does "boiling milk" always mean pasteurization, especially in Mongolia?

The Lonely Planet guide for Mongolia uses "boiling milk" and pasteurization interchangeably: TB is a bacterial infection usually transmitted from person by coughing, but which may be transmitted through consumption of unpasteurised milk. Milk…
Andrew Grimm
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Getting cream from evaporated milk

Separating cream from raw milk does not have high yield. This should be easier when the milk is concentrated, as we want to separate the watery part of milk, which is already disappeared in evaporated milk. I have not seen any guide for getting…
Googlebot
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If milk bottle says BEST BY JUNE 10/22 , how long does it last in the fridge if the bottle is opened and unopened?

Google says all opened milk lasts 4-7 days. It also says all unopened milk lasts 5-7 days. But my bottle has a BEST BY date of JUNE 10/22 , that is 5 months. Both can't be right, Either the article is wrong or the date on my bottle is a mistake of…
Sedumjoy
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