Questions tagged [fresh]

92 questions
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Do pre-packaged chocolate truffles (e.g., Lindt) remain flavorful months after their best by date?

I often prepare mini chocolate fruit puddings (in shot glasses), by combining fresh fruit and a melted truffle for guests; as a quick hors-d'oeuvre. I found a bulk package available, but they're short-dated to ~2 months from now, and it'd probably…
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How do I wash farm-fresh eggs?

My aunt recently gifted us a carton of eggs fresh from her chickens. I've been rinsing them off thoroughly with each use, but I'm not really sure if this is enough to make sure they're sanitary for consumption. What's the appropriate way to wash…
Zibbobz
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Why are my homemade Manicotti Shells doughy?

I handmade fresh pasta sheets for my manicotti recipe. Without cooking the pasta sheets in boiling water I stuffed the sheets (shells) with the cheese filling, topped with tomato sauce and cooked for about 60 minutes. The pasta was doughy and…
justin️
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How are fresh fish shipped across continents?

I am currently wondering when I see in US fish markets "Fresh Scottish Salmon" or in Europe "Fresh Alaskan Salmon". How do you ship fresh fish across continents? By plane over night? Or there is no way it will be frozen then not fresh? Thanks
Joan
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Volumetric conversion between frozen and fresh spinach

I like to freeze my spinach and use it in smoothies. When I bring it out of the freezer, I crush it as much as I can. I then measure it out in 2 cup quantities. How much would this equal in fresh spinach. Thanks in advance.
Beatrice44
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How can I increase the longevity of my bananas?

I have some bananas that I just bought at Trader Joe's. They're nice, fresh, yellow, and full of general banana-ness. But if I take more than a week or so to eat them all, they start to get brown and less appetizing. Is there a way I can increase…
JesseTG
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Curing fresh ham with limited ingredients

Help Please. I live in Ecuador, in a small coastal fishing village, so ingredients are limited. I purchased a big fresh ham at the market today and want to cure it for Christmas. This is what I have on hand Tenderquick, salt,and sugars. Any help…
Louise
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Can I keep herbs fresh by spraying them with fertilizer?

I tend to use a lot of fresh herbs for cooking so over time with trial and error I have come up with this: It is possible to keep herbs fresh (Parsley and Dill mostly) for around a week or more but putting them on an EMPTY jar (without water) and…
Joshua
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how long does a cake with avocado frosting last in the fridge?

I am making a cake that I will frost with avocado frosting. For how many days can I keep cakes/cupcakes frosted with avocado frosting in the fridge? I use this avocado frosting recipe from Alton Brown: Ingredients: 8 ounces avocado meat,…
Catzie Carpio
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How long is homemade spiced apple cider good for in a sealed Mason canning jar?

I bring the cider to a boil and simmer the spices for 15 minutes. Immediately after, I pour the cider into canning Mason glass jars with the lids that have the button. How long should I expect the cider to be good for unopened?
Kyle Hayes
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Salad ingredients: how to pick them at the market?

I often make salads with lettuce and a few vegetables (perhaps some of carrot, celery, bell pepper, cucumber, tomato, green beans, snap peas). I can plan the ingredients before I go to the grocery store or farmer's market, but are there good ways to…
Michael Hoffman
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How long does it take to boil fresh spinach?

I am going to cook a cream of spinach soup but I am confused about cooking time: Starting with the point that I am going to cook fresh, full-grown spinach in broth, that is boiling it in water. While recipe says I have to cook it for a couple of…
mattia.b89
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How to determine the grain of a fresh/ uncooked Arm Roast

Newbie. I have a 3-lb fresh Arm Roast from a local butcher shop. They did not slice it into 1-lb. slices this time, so I need to figure out how to do that. It looks like my first obstacle is figuring out the run of the grain structure and then…
Mike
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How do I know eggs are fresh?

I buy eggs from market last week and when I used their colours are little bit changed.I am confused that eggs are fresh or not.
user70314
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Is there a way to keep bananas that are half submerged in milk fresh for at least 26-28 hours?

I make a special drink that contains banana and milk and I drink it every morning, is there a way i can have it ready in a blender for up to 28 hours? I am unsure but i got a recommendation of putting the blender container in the fridge (not sure if…
Zananok
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