Questions tagged [crockpot]
93 questions
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When making crockpot chili and adding raw hamburger, won't that make the chili greasy if not strained?
If you add raw ground beef, what about the grease in the meat mixing in with the chili? ill..

user39631
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Best beef joint for slow cooker
I'm wondering what beef roasting joints will come out of the slow cooker best? I'd like to be able to slice it rather than pull it though. I've tried before with Brisket, it was delicious, but fell apart on carving. I'd like a cut that is soft but…

Alex
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can a crock pot go bad?
We have a late 1970s/early 1980s slow cooker (Hamilton Beach Crock Watcher), inherited from my in-laws, that we used to use on roasts, pork loins, etc. and get incredibly tender, easy-to-shred, falling-off-the-bone results pretty regularly.
Lately,…

RwwL
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How can I make herbs easy to remove from a Crock-Pot?
I made a soup in a Crock-Pot and placed rosemary directly in it. Once the soup was finished the rosemary had dispersed all over the soup.
The process I used:
Lightly spray Crock-Pot with Pam
Cut up vegetables…

Travis J
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raw chicken in an "off" crockpot
I put chicken in a crock pot and thought it was on low. It was off. It's been two hours. Do I need to throw out the chicken? It was fairly cold because it was mixed with a cold teriyaki sauce among other things. Thanks!

user18732
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Put pork in crock pot and accidentally set to warm
I put a large pork roast in the crock pot this morning and accidentally set it to warm. I noticed it about 2 hours later and turned it to high. Is it safe to eat or do I need to toss it and buy a new one?

Stacey
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Uncooked meatballs out in crockpot all day?
Possible Duplicate:
Is it safe to cook a steak that was left out (raw) for 7 hours?
My boyfriend and I prepared a delicious meatball dinner but forgot to plug in the crockpot !! we left them out all day while at work (9 am - 6 pm) in a sauce. It…

Shauna
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Cooking with a crock pot - temp
I'm thinking about getting a slow cooker, so I was checking out some recipes. Many say something along the lines of:
Cook Time
4 - 5 hours on LOW
2 - 2.5 hours on HIGH
Slow Cooker
4 - 4.5 Quarts
6 - 6.5 Quarts
Two questions:
Is it better to cook…

switz
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What temperature should a crock pot slow cooker cook at?
I have a crock pot that will generate a low boil on the "Low" setting and dries out anything that is cooked for a long period. I'm wondering if the temperature regulator is too high, but I can't know that unless I know what the temperature is…

Mark Ransom
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Can you start a recipe on low and finish on high in a slow cooker?
Thanks to a sick toddler I wasn't able start my country style boneless beef ribs early this morning. The recipe calls for 8-12 on low or 4-6 on high. I've always been taught ribs should be low and slow never on high even in the crockpot. Can I…

Amanda
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Dry chicken breast in slow cooker
I like to use the slow cooker during the week. I usually leave at about 6am, and don't sit down and eat until around 6pm. I have a crock pot with a timer mechanism that automatically turns to warm after the specified cooking time elapses. The last…

coding4fun
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Can crockpot chicken be made with wet ranch dressing, instead of dry?
I am trying to make a recipe like this one, Crock Pot Creamy Ranch Chicken, but I do not have dry ranch dressing. Will it still work if I use ranch dressing from a bottle instead? Would I need to change anything else?

Doubt
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Storing a bear roast after cooking in a crockpot
How do you store a bear roast after cooking it in a crockpot until you're ready to eat it?
It was done at 8:30am and I plan to eat it around 6:00pm. It was cooked in beef broth.

Danielle Porterfield
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Crockpot soup issue
I fried hamburger up and planned on making hamburger macaroni soup in my crockpot. I put the cooked hamburger in the crockpot, added uncooked noodles and the tomato sauce. Turned crockpot on low overnight. Somehow the crockpot got unplugged and my…

Ashley
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Ceramic crock pot - No cracks, but looks like coating is spotted. Can I fix it?
I made beef stew in a crock pot for the first time, and didn't realize I shouldn't store the food in the ceramic pot. No cracks, but looks like coating is spotted. Can I fix it?

Amber
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