Questions tagged [cinnamon]
31 questions
30
votes
7 answers
Will Cinnamon ever dissolve in a cocktail?
I have this idea, that making a cinnamon, vanilla and brandy cocktail would be delicious,
and it is.
But it is also kinda grainy.
What I have been doing:
In a 500ml glass,
add 15m brandy, add 1/2 teaspoon cinnamon powder, add 1-2 teaspoons vanilla…

Frames Catherine White
- 836
- 2
- 10
- 27
13
votes
3 answers
Why does cinnamon in the grounds make older coffee taste better?
If I go to make coffee and find that the coffee is a little old, I'll sprinkle a little ground cinnamon in the grounds in the basket before brewing. I won't use enough cinnamon that you can actually taste it in the coffee, but it seems to cut the…

Goodbye Stack Exchange
- 3,090
- 9
- 37
- 53
10
votes
1 answer
Why do cinnamon sticks taste sweet?
I often nibble on a cinnamon stick because first of all I like the taste and the smell and secondly it seems to help in weight loss. How comes that cinnamon sticks seem to taste sweet, even though there is no added sugar involved?

0xC0000022L
- 512
- 1
- 8
- 20
10
votes
4 answers
Why buy ground cinnamon instead of cinnamon sticks?
Ground cinnamon is less expensive then cinnamon sticks. I've read that it is also more flavorful. However, cinnamon sticks last a lot longer. Also, ground cinnamon is likely to have mystery ingredients. Will I (a cinnamon nut) be disappointed if I…

Bunny Watson
- 151
- 1
- 1
- 4
9
votes
2 answers
Can dough mixture be refrigerated?
I was trying to make cinnamon rolls but noticed that I’m missing two cups of flour and it’s too late in the night for me to get more. I’ve already made the mix (yeast, milk, and sugar) and added two cups of flour (I need 4 cups for the recipe).
Is…

Sara
- 91
- 3
8
votes
8 answers
How to avoid cinnamon sludge in a beverage?
When you grind up cinnamon (say in a coffee grinder) and use it in a drink, it ends up producing this thick sludge.
You can only prevent the sludge from forming if you leave it very course. Why does it turn to sludge? I swear I once had a…

bobobobo
- 444
- 2
- 4
- 11
8
votes
3 answers
How can I fix a mole sauce with excessive cinnamon?
I made an Oaxacan-style mole and went too heavy with the cinnamon stick. That flavor is now too prevalent. How can I fix this?
I was thinking about adding some chicken stock and tomato sauce. Your input would be greatly appreciated.

lawrence
- 81
- 1
- 2
8
votes
4 answers
What does the Cinnamon in my coffee turn into?
I few years ago I put Cinnamon in my coffee. After a few hours (I'm a slow coffee drinker) I started to take my last sip and a big clump of mucus hit my tongue and I almost puked. After recovering, and almost getting into fist fights with several…

user2196
- 265
- 1
- 2
- 6
7
votes
8 answers
Why put cinnamon in chili?
We had an office chili cook-off recently (I didn't enter). Two of the chili recipes presented used cinnamon predominately, perhaps even overpoweringly (IMO). Given that they also heavily sweetened their chili with honey and sugar, both had a…

jfrankcarr
- 171
- 1
- 1
- 5
6
votes
2 answers
Cinnamon Roll Filling
There seem to exist two different camps of people when it comes to cinnamon rolls and their filling. Some say to use regular granulated sugar, cinnamon, and butter while the opposing view states that one should use cinnamon, brown sugar, and…

John
- 268
- 1
- 2
- 8
5
votes
1 answer
cinnamon in bread dough
Is there a reason, besides the beautiful appearance, that cinnamon is added as a swirl instead of added directly to the dough? I heard once that it inhibited the yeast but I can't find confirmation of that.

Barbara
- 51
- 1
5
votes
1 answer
Is this "true" cinnamon?
I just made pho. It turned out great but for one thing, I found the cinnamon flavor to be just a tad overwhelming. No worries, I just added more of everything else to bring balance to the broth. It made me wonder though. I picked up all of the…

Jolenealaska
- 58,386
- 30
- 196
- 321
5
votes
4 answers
What are the benefits of Ceylon cinnamon over Chinese cinnamon?
I have read that Ceylon cinnamon is sweeter. It is also 3X the price. Is it really worth it?

Bunny Watson
- 151
- 1
- 1
- 4
4
votes
3 answers
Is cinnamon sweet?
I've heard that even though cinnamon is widely used in several types of sweet food-products, it's actually not a sweet spice.
Is is true? If yes, why is it used in sweet food-products? Either way, which non-sweet foods use it?

Zoltán Schmidt
- 847
- 6
- 14
- 23
4
votes
1 answer
pieces of wood in cinnamon
I recently bought some organic cinnamon (not ground, broken pieces for a hand mill) and saw what looks like pieces of wood in the mix (they don't have the same color as the rest of the pieces). Is this normal and/or safe, or should I return the…

newenglander
- 142
- 5