I can’t figure out what herb this is. It tastes kind of bitter!
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It looks like beet to me. – zetaprime May 14 '19 at 21:37
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maybe dandelion ? – Max May 14 '19 at 21:55
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4Beet greens would have mode red veins. Dandelion leaves have a more 3d shape. My guess is Epazote (common in Mexican cuisine). It would be easier to identify if you photographed one of the leaves spread out on a flat surface and maybe with a size reference (like a ruler). – Lee Daniel Crocker May 14 '19 at 23:42
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Can you add some more information -- where did you find it, especially :) – Erica May 15 '19 at 10:54
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not dandelion, the edges are smoother – May 15 '19 at 17:33
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Thank you everybody I think epazote might be it, it came home with me accidentally from a Mexican/Asian Supermarket! – Irena May 18 '19 at 16:37
