Besides soy, can other types of beans be fermented?

Question

Besides soy beans, can other types of beans be fermented?

In theory anything that have carbs in it can be fermented (apart from tomatoes. I never was able to ferment tomatoes) — SZCZERZO KŁY, Apr 17 '19 at 13:47

score 5 · Accepted Answer · answered Apr 16 '19 at 17:23

Yes, any bean can be fermented. Black bean is common, for example, but you can certainly experiment. This site might be a good starting point. They recommend rehydration, then cooking, prior to fermentation. They recommend using yogurt, a commercial starter culture, or a brine from lacto-fermented vegetables to get the process going.

Besides soy, can other types of beans be fermented?

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