I'm not much of a cook, but I do enjoy anything made with chorizo.
I've looked far and wide for pre-made chorizo spice-mix in grocery stores, international food stores, etc., but I've never found it.
Yet, chorizo sausage is widely available at grocery stores, restaurants, butcher shops and even convenience stores.
The closest thing I've found to pre-made chorizo spice is a backcountry mix on Amazon.ca.
Question:
Is there a known reason why chorizo spice wouldn't be sold in stores? For example, is it just as easy to make it as it would be to buy it?