I am trying make wholemeal bread for the first time. I will use the recipe on the back of the wholemeal flour. I don't have any measuring thermometer. It is Winter here and the kitchen might be at 10C. There are thermometers in the shops but they are rather expensive digital thermometers.
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1What do you want to measure? Room temperature? Water temperature? Dough temperature? Oven temperature? – Stephie Dec 27 '18 at 11:34
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As I said I don't know much about bread making- which ones do you think I need. – user2617804 Dec 30 '18 at 02:34