Can I use egg yolks for all or part of whole eggs in strata?
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what is strata ? can you share a recipe ? – Max Apr 01 '21 at 19:06
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Are you talking about stracciatella? – Sneftel Apr 01 '21 at 20:43
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3To those who haven't encountered it, strata is the correct term, and has nothing to do with a stracciatella. It is a type of baked good with filling. I see no need to close the question, any more than you would close if the OP had asked about a quiche instead of a strata. – rumtscho Apr 01 '21 at 20:57
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Thanks for the spelling correction. Still wondering if using yolks in place of whole eggs will be problem with the structure. Recipe calls for 7eggs so wondering if I can use some of yolks left over from the meringue I am also making. – Kathy Murphy Swetzoff Apr 02 '21 at 16:50