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I have a set of saucepas. I recalls from when I got them that the silicon handle is oven safe, so that you could put them under the grill to finish. But I don't recall if the glass lid is also oven-safe. Its handle is also silicon, but that might just be to match

I am considering if I could use it to cook bread in the oven, as the particular bread I am using calls to be cooked in something with a lid, e.g. a cassarole dish, and my dutch oven is too large.

Related: Is there an easy way to tell if a pan/pot is oven-safe?

Frames Catherine White
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  • Would this help? https://expandusceramics.com/qa/is-glass-safe-in-oven.html – Anastasia Zendaya Dec 06 '20 at 20:52
  • A pan lid should be more likely than a dish, as it's being heated by the air (via any metal parts) rather than being put onto a preheated shelf with stripes of hot metal - It's usually thermal stress that breaks things – Chris H Dec 07 '20 at 16:18

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