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How can I make a smoothie that will last 6 months and still be drinkable afterward if kept unopened?

The drink must:

  • Taste and have the texture of a smoothie
  • Be drinkable after 6 months (still in good flavor without rotting)
  • Be stable at room temperature
Galactic
  • 170
  • 5
  • Does this answer your question? [Repackaging shelf-stable products](https://cooking.stackexchange.com/questions/108275/repackaging-shelf-stable-products) – AMtwo Aug 25 '20 at 01:46
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    Welcome to SA! For folks to answer this question, you'll need to define what "the taste and texture of a smootie" is to you. – FuzzyChef Aug 25 '20 at 03:01

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