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First question- If the receipe says to bake without mentioning to preheat, readymade base for instance, should I preheat the oven?

Second question- Is the receipe asks to roast, bell pepper for instance, does it means to preheat and bake? Or shall I just use at microwave mode??? Pls help

  • See also [What is the difference between roasting, baking, and broasting?](https://cooking.stackexchange.com/questions/8053/what-is-the-difference-between-roasting-baking-and-broasting) – Sneftel Nov 11 '19 at 14:57
  • Baking in the oven. Roast with fire – kcpheakct Nov 12 '19 at 07:12

1 Answers1

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Any recipe which calls for you to bake, roast, or otherwise cook at a particular temperature, is expecting you to preheat the cooker to the specified temperature before adding the food, unless it specifically says otherwise.

"Roast" or "bake" never mean "microwave". If a recipe wants you to use the microwave, it'll say that. (There are, of course, things you can choose to do in a microwave or in some other cooker, like melting butter; that's up to you.)

Sneftel
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