Valinol

Valinol is an organic compound named after, and commonly produced from, the amino acid valine. The compound is chiral and is produced almost exclusively as the S‑isomer (also designated as the L‑isomer), due to the abundant supply of S-valine. It is part of a broader class of amino alcohols.

Valinol
Names
Preferred IUPAC name
(2S)-2-Amino-3-methylbutan-1-ol
Other names
(S)-(+)-2-Amino-3-methyl-1-butanol
Identifiers
3D model (JSmol)
ChemSpider
ECHA InfoCard 100.036.734
  • (DL): InChI=1S/C5H13NO/c1-4(2)5(6)3-7/h4-5,7H,3,6H2,1-2H3
    Key: NWYYWIJOWOLJNR-UHFFFAOYSA-N
  • (L): InChI=1S/C5H13NO/c1-4(2)5(6)3-7/h4-5,7H,3,6H2,1-2H3/t5-/m1/s1
    Key: NWYYWIJOWOLJNR-RXMQYKEDSA-N
  • (D): InChI=1S/C5H13NO/c1-4(2)5(6)3-7/h4-5,7H,3,6H2,1-2H3/t5-/m0/s1
    Key: NWYYWIJOWOLJNR-YFKPBYRVSA-N
  • (DL): CC(C)C(CO)N
  • (L): CC(C)[C@@H](CO)N
  • (D): CC(C)[C@H](CO)N
Properties
C5H13NO
Molar mass 103.165 g·mol−1
Appearance White to yellow crystalline powder
Density 0.926 g/mL
Melting point 30 to 34 °C (86 to 93 °F; 303 to 307 K)
Boiling point 189 to 190 °C (372 to 374 °F; 462 to 463 K)
Very soluble
Hazards
GHS labelling:
Warning
H315, H319, H335
P261, P305+P351+P338
Flash point 90°C closed cup
Safety data sheet (SDS) Sigma Aldrich
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
Infobox references
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