Tirupati Laddu
Tirupati Laddu or SriVari Laddu is the laddu sweet offered as Naivedhyam to Venkateswara at Tirumala Venkateswara Temple in Tirupati, Tirupati district, Andhra Pradesh, India. The laddu is given as prasadam to devotees after having the darshan in the temple. The laddu prasadam is prepared within the temple kitchen known as 'Potu' by the temple board Tirumala Tirupati Devasthanams. Tirupati Laddu received Geographical indication tag which entitles that only Tirumala Tirupati Devasthanams can make and sell it.
| Tirupati Laddu | |
|---|---|
| Geographical indication | |
Tirupati Laddu on Indian stamp | |
| Alternative names | శ్రీవారి లడ్డూ -- Srivari Laddu |
| Description | Laddu sweet offered as Naivedhyam to Lord Sri Venkateswara, at Tirumala Venkateswara Temple of Tirupati |
| Type | Foodstuff |
| Area | Tirupati, Andhra Pradesh |
| Country | India |
| Registered | 2009 |
| Material | Gram flour, cashew nuts, cardamom, ghee, sugar, sugar candy and raisins |
| Official website | http://www.tirumala.org |
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