Tahchin
Tahchin (Persian: ته چین ) is an Iranian rice dish primarily consisting of rice, yogurt, saffron, eggs and finally barberries (Persian: زرشک, romanized: zereshk) are sprinkled on top. Some versions of the dish are more elaborate, folding in chicken fillets, vegetables, fish, or red meat.
| Alternative names | Tahcheen, tah-chin |
|---|---|
| Type | Rice dish |
| Place of origin | Iran (Persia) |
| Region or state | Semnan, Tehran, Fars |
| Main ingredients | Rice, chicken fillet, yogurt, saffron, egg |
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.