Sweet bean paste
Sweet bean paste is a food ingredient used throughout East Asian cuisine, primarily as a filling for sweet desserts and pastries.
| Sweet bean paste | |||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
White bean paste | |||||||||||
| Chinese | 豆沙 | ||||||||||
| Hanyu Pinyin | dòu shā | ||||||||||
| Jyutping | dau6 saa1 | ||||||||||
| Literal meaning | bean sand | ||||||||||
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