Shrimp and grits

Shrimp and grits
	Shrimp and grits at the Green Goddess, New Orleans
Course	Breakfast
Place of origin	United States
Region or state	Lowcountry
Main ingredients	Shrimp in grits
	Media: Shrimp and grits;

Shrimp and grits is a traditional dish in the Lowcountry of the coastal Carolinas and Georgia in the United States. It is a traditional breakfast dish, though many consider it more of a lunch or supper dish. Elsewhere, grits are accompanied by fried catfish or salmon croquettes.

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