Shrikhand
Shrikhand is a traditional sweet of the Indian subcontinent made from strained yogurt. It is often served as part of a thali (platter) or with puris (puffed deep-fried whole wheat bread). It is a traditional dessert in Gujarati and Marathi cuisine.
Shrikhand with crushed pistachios and cardamom | |
| Course | Dessert |
|---|---|
| Place of origin | India |
| Region or state | Gujarat, Maharashtra |
| Main ingredients | Yogurt, sugar, cardamom, saffron |
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.