Sambuca

Sambuca (Italian pronunciation: [samˈbuːka]) is an Italian anise-flavoured liqueur. Its most common variety is often referred to as white sambuca to differentiate it from other varieties that are deep blue (black sambuca) or bright red (red sambuca). Like other anise-flavoured liqueurs, the ouzo effect is sometimes observed when combined with water.

This article is about an alcoholic drink. For other uses, see Sambuca (disambiguation).
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