Cardamom bread
Cardamom breads, including the Finnish pulla (or nisu) and Swedish kardemummabröd and kardemummabullar, are a group of enriched breads or pastry flavored with cardamom. They are eaten throughout the year, typically with coffee or tea.
Finnish "pulla" cardamom bread | |
| Type | Sweet pastry |
|---|---|
| Place of origin | Finland, Sweden |
| Main ingredients | Cardamom |
Cardamom is a spice used in several Nordic countries in cakes, cookies, and biscuits, including traditional Finnish Christmas pastries.
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