Pork belly
Pork belly or belly pork is a boneless and fatty cut of meat from the belly of a pig. Pork belly is particularly popular in Filipino, Hispanic, Chinese, Danish, Norwegian, Korean, Polish and Thai cuisine.
Uncooked pork belly | |
Nutritional value per 100 grams (3.5 oz) | |
---|---|
Energy | 2,167 kJ (518 kcal) |
0 g | |
53 g | |
9.34 g | |
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Source: |
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