Popover

A popover is a light roll made from an egg batter similar to that of Yorkshire pudding, typically baked in muffin tins or dedicated popover pans, which have straight-walled sides rather than angled.

For the type of dress, see Popover (dress).
For the graphical control element, see Popover (GUI).
Popover
TypeRoll
Place of originUnited States
Main ingredientsBatter (eggs, flour)

Popovers may be served either as a sweet, topped with fruit and whipped cream; or, butter and jam for breakfast; or, with afternoon tea; or, with meats at lunch and dinner.

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