Pecan

The pecan (/pɪˈkæn/ pih-KAN, also US: /pɪˈkɑːn/ pih-KAHN, UK: /ˈpkən/ PEE-Can; Carya illinoinensis) is a species of hickory native to the southern United States and northern Mexico in the region of the Mississippi River.

Pecan
Carya illinoinensis
Morton Arboretum acc. 1082-39*3
Scientific classification
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Eudicots
Clade: Rosids
Order: Fagales
Family: Juglandaceae
Genus: Carya
Section: Carya sect. Apocarya
Species:
C. illinoinensis
Binomial name
Carya illinoinensis
Natural range of Carya illinoinensis
Synonyms
  • Carya oliviformis (Michx.) Nutt.
  • Carya pecan (Marshall) Engl. & Graebn.
  • Hicorius pecan (Marshall) Britton
  • Juglans illinoinensis Wangenh.
  • Juglans oliviformis Michx.
  • Juglans pecan Marshall

The tree is cultivated for its seed primarily in the U.S. states of Georgia, New Mexico, and Texas, and in Mexico. The seed is an edible nut used as a snack and in various recipes, such as praline candy and pecan pie. The pecan is the state nut of Alabama, Arkansas, California, Texas and Louisiana, and is also the state tree of Texas.

This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.