Oatcake
An oatcake is a type of flatbread similar to a cracker or biscuit, or in some versions takes the form of a pancake. They are prepared with oatmeal as the primary ingredient, and sometimes include plain or wholemeal flour as well. Oatcakes are cooked on a griddle (girdle in Scots) or baked in an oven.
Oatcakes | |
Type | Cracker or biscuit |
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Place of origin | United Kingdom |
Main ingredients | Oats, salt, water (Scottish variety) |
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