Meat pie
A meat pie is a pie with a filling of meat and often with other savory ingredients. They are found in cuisines worldwide.
Chicken and rabbit meat pie | |
Type | Savory pie |
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Main ingredients | Meat, pastry |
Meat pies are usually baked, fried, or deep fried to brown them and develop the flavour through the Maillard reaction. Many varieties have a flaky crust.
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