Macaroon
A macaroon (/ˌmækəˈruːn/ MAK-ə-ROON) is a small cake or cookie, originally made from ground almonds, egg whites, and sugar, and now often with coconut or other nuts. They may also include jam or chocolate or other flavorings.
Almond and coconut macaroons | |
| Type | Biscuit |
|---|---|
| Course | Snack |
| Place of origin | France |
| Main ingredients | Almonds (or coconuts), egg whites |
| Other information | Cream filling, different flavours other than shown |
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