Leptecophylla juniperina
Leptecophylla juniperina is a species of flowering plant in the family Ericaceae. The species is native to New Zealand and the Australian states of Tasmania and Victoria. The plant's fruit is edible, raw or cooked. Plants grow best in areas with moderate winters and cool moist summers.
Leptecophylla juniperina | |
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Leptecophylla juniperina, Tasman Peninsula, Tasmania | |
Scientific classification | |
Kingdom: | Plantae |
Clade: | Tracheophytes |
Clade: | Angiosperms |
Clade: | Eudicots |
Clade: | Asterids |
Order: | Ericales |
Family: | Ericaceae |
Genus: | Leptecophylla |
Species: | L. juniperina |
Binomial name | |
Leptecophylla juniperina | |
Synonyms | |
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Three subspecies are recognised as follows:
- Leptecophylla juniperina (J.R.Forst. & G.Forst.) C.M.Weiller subsp. juniperina (New Zealand and Tasmania)
- Leptecophylla juniperina subsp. oxycedrus (Labill.) C.M.Weiller (Tasmania and Victoria)
- Leptecophylla juniperina subsp. parvifolia (R.Br.) C.M.Weiller (Tasmania)
An example occurrence of L. juniperina is in the red and silver beech forests admixed with rimu and miro podocarps on northern South Island, New Zealand; associate understory species in this South Island forest include Blechnum discolor.
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