Caesar salad
A Caesar salad (also spelled Cesar, César and Cesare) is a green salad of romaine lettuce and croutons dressed with lemon juice (or lime juice), olive oil, egg, Worcestershire sauce, anchovies, garlic, Dijon mustard, Parmesan cheese, and black pepper.
Course | |
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Place of origin | Mexico |
Region or state | Tijuana, Baja California |
Created by | Caesar Cardini |
Invented | 1924 |
Serving temperature | Chilled or room temperature |
Main ingredients | Romaine lettuce, croutons, Parmesan cheese, lemon juice, olive oil, egg, Worcestershire sauce, anchovies, (Optionally) Dijon mustard, black pepper |
Variations | Multiple |
In its original form, this salad was prepared and served tableside.
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