Blue whiting

The blue whiting (Micromesistius poutassou) one of the two species in the genus Micromesistius in the family Gadidae, which also contains cod, haddock, whiting, and pollock. It is common in the northeast Atlantic Ocean from Morocco to Iceland and Spitsbergen. It also occurs in the northern parts of the Mediterranean, where it may be locally abundant. Blue whiting also occur in the northwest Atlantic Ocean between Canada and Greenland, but is considered rare. It has a long, narrow body and a silvery underbody. The fish can attain a length of more than 40 cm. The average length of blue whiting caught off the west shores of the UK is 31 cm.

Blue whiting
Scientific classification
Domain: Eukaryota
Kingdom: Animalia
Phylum: Chordata
Class: Actinopterygii
Order: Gadiformes
Family: Gadidae
Genus: Micromesistius
Species:
M. poutassou
Binomial name
Micromesistius poutassou
(A. Risso, 1827)
Range of blue whiting
Synonyms
  • Merlangus poutassou Risso, 1827
  • Boreogadus poutassou (Risso, 1827)
  • Gadus poutassou (Risso, 1827)
  • Merlangus vernalis Risso, 1827
  • Merlangus pertusus Cocco, 1829
  • Merlangus albus Yarrell, 1841
  • Merlangus communis Costa, 1844
  • Gadus melanostomus Nilsson, 1855

A related species, southern blue whiting, Micromesistius australis, occurs in the Southern Hemisphere.

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