β-Cryptoxanthin
β-Cryptoxanthin is a natural carotenoid pigment. It has been isolated from a variety of sources including the fruit of plants in the genus Physalis, orange rind, papaya, egg yolk, butter, apples, and bovine blood serum.
Names | |
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IUPAC name
(3R)-β,β-Caroten-3-ol | |
Systematic IUPAC name
(1R)-3,5,5-Trimethyl-4-[(3E,5E,7E,9E,11E,13E,15E)-3,7,12,16-tetramethyl-18-(2,6,6-trimethylcyclohex-1-en-1-yl)octadeca-1,3,5,7,9,11,13,15,17-nonaen-1-yl]cyclohex-3-en-1-ol | |
Other names
Cryptoxanthol Caricaxanthin (R)-all-trans-β-Caroten-3-ol Hydroxy-β-carotene kryptoxanthin | |
Identifiers | |
3D model (JSmol) |
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ChEBI | |
ChemSpider | |
E number | E161c (colours) |
PubChem CID |
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UNII | |
CompTox Dashboard (EPA) |
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Properties | |
C40H56O | |
Molar mass | 552.85 g/mol |
Melting point | 169 °C (336 °F; 442 K) |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
Infobox references |
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