Ballymaloe Cookery School

The Ballymaloe Cookery School (ba-lee-ma-LOO) is a privately run cookery school in Shanagarry, County Cork, Ireland, that was opened in 1983. It is run by Darina Allen, a celebrity chef, cookery book author and pioneer of the slow food movement in Ireland. The school is located within the grounds of an organic farm.

Ballymaloe Cookery School
Kitchen garden at Ballymaloe, County Cork
Established1983
FocusCookery school
OwnerAllen family
Location,
Ireland
Coordinates51.8596°N 8.0320°W / 51.8596; -8.0320
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