Ambroxide
Ambroxide, widely known by the brand name Ambroxan, is a naturally occurring terpenoid and one of the key constituents responsible for the odor of ambergris. It is an autoxidation product of ambrein. Ambroxide is used in perfumery for creating ambergris notes and as a fixative. Small amounts (< 0.01 ppm) are used as a flavoring in food.
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Preferred IUPAC name
(3aR,5aS,9aS,9bR)-3a,6,6,9a-Tetramethyldodecahydronaphtho[2,1-b]furan | |
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Identifiers | |
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3D model (JSmol) |
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ChEBI | |
ChEMBL | |
ChemSpider | |
ECHA InfoCard | 100.027.147 |
EC Number |
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PubChem CID |
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UNII | |
CompTox Dashboard (EPA) |
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Properties | |
C16H28O | |
Molar mass | 236.399 g·mol−1 |
Density | 0.939 g/cm3 |
Melting point | 75 °C (167 °F; 348 K) |
Boiling point | 120 °C (248 °F; 393 K) (1.40 mm Hg) |
insoluble | |
Solubility in ethanol | soluble |
Refractive index (nD) |
1.48 |
Hazards | |
Flash point | 161 °C (322 °F; 434 K) |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
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