Questions tagged [seeds]

73 questions
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What is the difference between Seed, Grain, Nut, Kernel, Pit, Bean?

What is the difference between Seed, Grain, Nut, Kernel, Pit, Bean? Seed (as in apple) Grain (as in wheat), fruit Nut (as in almond) Kernel (as in corn) Pit (as in olive) Bean (as in fava/broad bean) Hierarchy: Bean <- Seed <- Grain Is Bean super…
Premraj
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How do I make bread with LOTS of seeds?

A local bread shop cooks a loaf of bread that is packed with seeds, much more than a couple tablespoons. The seeds are mixed within the matrix of the bread, plus sprinkled on top and in the baking pan. I wanted to make a wholemeal loaf at home and…
boberdorf
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Best Practices for Cooking with Psyllium Husk?

A couple months ago, I went on a diet primarily consisting of Nutraloaf (with Tabasco or other flavor-adding sauces) for meals, and sunflower seeds for occasional snacking. Three weeks in, I started experiencing some digestive problems and a general…
JJ Caldwell
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Should I rinse the flax seeds after soaking them when making flax milk?

I started making my own non-dairy milk. Having looked at multiple recipes, I saw that some call for soaking the flax seeds before processing them to make milk. My questions regarding making flax milk are: Should I soak the flax seeds before…
Phil
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What method can be used to remove the seed from a peach other than just trying to pull both sides after cutting it?

I tried to find an answer to this question in this community but I couldn't find one. Therefore I'm asking it. So far the method I'm using is cutting the top and the bottom with a knife and then carefully cutting a hole in the middle from the bottom…
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Do I need to wash the flax and sesame seeds before grinding them?

I have a bag of flax seeds and a bag of sesame seeds from Food to Live at Amazon. I want to grind them in a coffee grinder, and eat their powder. For food safety and health consideration and best absorption, are the seeds ready to eat from the…
Tim
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Cooking with papaya seeds - what does heating them do?

I've got a bunch of papaya seeds left over from a ripe fresh papaya and I'm trying to work out what I can do with them. Pic from Livestrong Researching this comes up with precisely two types of page: Hundreds of dubious articles claiming…
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Why does my poppy seed filling have a bitter aftertaste?

I've followed the recipe here to make a poppy seed filling. The filling ended up with a somewhat bitter aftertaste, and I am wondering about the following: At what point in that recipe could something have happened to cause the bitterness? I tasted…
PixelArtDragon
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Baking with unhulled sesame seeds versus hulled

I'm baking a sesame seed bread recipe from the Tartine Bread book and it calls for toasting the hulled seeds. Penzey only had hulled so, not having written it down, I figured that was what I was supposed to get. Rather than worrying too much about…
Rob
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Is it safe to drink the water that basil seeds are soaked in?

Is it safe to drink the water that basil seeds are soaked in? Also would it be okay to drink that water with and/or without removing the soaked seeds? Thanks and regards :-)
Asan
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How long will soaked chia seeds last?

I was just wondering how long you could keep chia seeds in the refrigerator after they have already soaked in the water. I know dry chia seeds have an extremely long life if stored properly but I can't find anything online about once they are…
Nathan
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Sprouting fenugreek seeds? Are seeds for sprouting different than the ones in the spice aisle?

I was about to add 4 ounces of fenugreek seeds to my Amazon order when I saw that I could buy a pound for just a couple of dollars more. The 1 pound package emphasizes sprouting, whereas the 4 ounce package looks like any one of many other packages…
Jolenealaska
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How do you soften pumpkin seeds for Chicken Mole?

I made chicken mole for the first time following this recipe. It was delicious, and I'm planning to make it again. However, the hulled pumpkin seeds (pepitas) didn't fully break down. So the sauce was unexpectedly crunchy. I actually slightly…
KapparinoC
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Is it safe to eat raw, soaked grains and seeds such as buckwheat?

I was wondering about the safety of frequently eating grains or seeds that have been soaked overnight, but not cooked. I'm thinking about buckwheat, barley, spelt, rye... Soaking in water with a bit of vitamin c or apple cider vinegar should reduce…
Clipper
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What are some different ways of preparing flax seeds?

I recently got to know the nutritious value of flax seeds.What characteristics of these seeds should I know about and how can I incorporate them into my cooking?
codaddict
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