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Questions tagged [hummus]

21 questions
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How to make Hummus that doesn't have a hardened layer?

When hummus has stood outside for some time, a harder layer on top forms. Can this be avoided?
Barbicane
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Is hummus a condiment

Is hummus a condiment? What makes a condiment a condiment? What makes something not a condiment? What makes something a condiment vs a sauce/seasoning/spread/ingredient?
Christopher Petrino
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How long can a can a container of unopened hummus be left out?

I have a container of Sabra hummus (garlic, for those judging my decision making abilities) that I left out for about 14 hours today. The container still has the plastic seal inside the lid unopened. Cooked chickpeas, oil, and tahini are the main…
Caleb
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How does one peel and puree chick peas with a food mill for hummus?

Hating having to peel each individual garbanzo bean/chick pea by hand to make hummus, I read online that a food mill will press out the "meat" of the beans while leaving the skins behind. The food mill I have has three different disks - coarse,…
RI Swamp Yankee
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Why did my hummus go bad?

I make hummus about once a week, and make it essentially the same way each time. This week, my hummus tasted as it usually does immediately after I made it. However, I put it in the fridge for three days without eating any, and it tasted and smelled…
user20482
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Israeli restaurant-style falafel and hummus, how do to make?

How is authentic Israeli restaurant-style falafel and hummus made? Is there any secret? Thanks in advance!
Barbicane
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