Questions tagged [flatbread]

35 questions
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Help me fix my flatbread

I’m not much of a bread maker Found a recipe for quick flatbread: 1/2 cup AP flour 1/2 cup plain yogurt 1 tsp baking powder I did the above but used 1/4 cup whole wheat flour and 1/4 cup AP. The dough was very sticky so I kept adding 1 tbsp of AP…
ChefShab
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What type of Bread Improver should one use for non-yeast bread?

From what people are telling me, there would be no benefit from using S-500 and similar bread and dough conditioners on an unleavened, non-yeast dough. What would you recommend for such types of bread/dough? Thank You.
pumpum_bread
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How do intentionally prepare oatmeal which is as sticky and gluey as possible?

I have ground dried corn I to masa and a friend showed me how to make made homemade tortillas. However, the thick homemade tortillas could never be used make tacos because the tortillas snap in half if you try bend them. Somtimes, boiled oatmeal is…
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My iron tawa pan is flaking, how do I fix it?

I don't think my pan is cast iron which is why I am posting this here. I revived my cast iron pan and it performs beautifully. I use the cast iron pan for doas/pancakes. The iron pan is lighter but defintely made of iron and does not have a non…
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What is the difference between all these flat breads?

Different areas have different types of flat breads, but is there any meaningful difference between them? What is the difference between pita bread, roti, naan, and tortillas? Is it just different types of flour used in each case or is there any…
Neil Meyer
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