Questions tagged [coffee]

Coffee may refer to either the beverage, coffee beans, or just the flavor. See also http://coffee.stackexchange.com/, a dedicated site for coffee. Questions *purely* about coffee can be asked there, but cooking questions involving coffee are definitely best asked here.

Coffee may refer to either the beverage, coffee beans (roasted seeds of coffee fruit), the coffee fruit itself, or just the flavor.

See also http://coffee.stackexchange.com/, a dedicated site for coffee. Questions purely about coffee can be asked there, but cooking questions involving coffee are definitely best asked here.

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How long will whole coffee beans last in the freezer?

I was gifted several bags of great coffee beans, which I won't be able to use all at once. If I store them in the freezer, how long will they last without losing flavor? I know some have noted that they can last months in the freezer, but I seem to…
virginia
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Finding the Right Coffee Grind

I just purchased a burr grinder to use with a chorreador coffee maker. A chorreador is functionally similar to a pour over, but the cloth filter will likely have different characteristics. I've read that the grind should be "fine to medium-fine",…
Scott Wegner
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Why does instant coffee have less caffeine?

I had gone completely cold-turkey on caffeine for a while due to anxiety issues, and I'm slowly reintroducing caffeine to my diet. I have read in many places that freeze-dried instant coffee has less caffeine than the equivalent amount of…
fluffy
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At what stage shall I add whisky for Irish coffee?

When preparing Irish coffee in a saucepan (caramelizing sugar&coffee, then adding water); Should I add the whisky while coffee is still being heated in the saucepan or after putting the coffee in glasses?
MissesBrown
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How to make Latte art on a Cappuccino?

It's Sunday morning and I just missed my latte art, as usual. I have no difficulty to make an espresso with enough crema and to get a big layer of foam from my steamed milk, but I cannot achieve to draw any pattern with it. The milk just push the…
DavRob60
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Where in the US can I purchase Turkish Coffee/Cafe Botz/Mud Coffee

When I visited Israel I became a big fan of something they called "cafe botz" or mud coffee. It tasted real good, and you sort of poured warm water over it, stirred and waited for all the coffee material to sediment, I gues that is why its called…
yayu
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Is there a reason to have coffee grounds at the bottom of an espresso?

While having coffee at a fancy café earlier, we noticed that the espresso aswell as the cappuccino had large amounts of coffee grounds still sitting at the floor of the cup. While being annoyed by this (given that the coffee was rather expensive), I…
Martin Dreher
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Irish Coffee harder to get right than Baileys Coffee?

On a cold winter's day I was in a Irish-themed pub/restaurant and ordered an Irish Coffee. Some time later (could have been half an hour or longer), the waitress comes with all the stuff other people at the table ordered but she was terribly sorry…
phk
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How do espresso machines hold pressure at all?

Kind of a science question: I've been hacking the electronics of a cheap espresso machine a bit to see if I can get better results, and was wondering - espresso is recommended to be brewed at around 130 psi of pressure. That's a lot. My machine is a…
QuadrupleA
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If you need to keep ground coffee for a long time, will keeping it in the freezer help?

Ok, so yes - the best way to keep your coffee fresh is to just buy fresh coffee regularly, and not use it two weeks after the roasting date. However, some people don't drink a lot of a coffee (or don't drink coffee at all!), but want to keep some…
dwjohnston
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Using a French press with finely ground coffee

I usually make two grinds for my coffee - a fine grind for my Moka and a coarse grind to take to work so I can put it in a French press. Today I zoned out and ground everything finely, and I don't have beans left for another batch. I've tried using…
BiscuitBaker
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french press vs. chemex - oil absorbed by chemex filters?

I've always understood the french press to be the superior way to prepare coffee because it lacks any paper/cloth filter thus leaving the flavorful and aromatic oil in the beverage. However, I've noticed a lot of my favorite coffee places now prefer…
AMC
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Turkish Coffee necessities

I was in Turkey this summer and I drank Turkish Coffee every day, I like it very much. I had some conversations with the coffee house owners and I tried to learn how to do it best, how to grind coffee, how to make it and even how to serve it. I…
user21994
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How to make a cappuccino not overflow?

I am a waiter at a coffee shop and quite often I have guests that order cappuccino. As you knew, the milk foam of cappuccino looks very unstable and tends to overflow. Not to mention I have to bring the cappuccino from the barista on the first floor…
Quang Sơn Vũ
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Do coffee and tea need to be agitated while brewing?

Do they need to be agitated in order to let the solution come into contact with every little particle of coffee/tea, or does it work the same without agitation? If not, can you explain why with physics?
themirror
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